Mediterranean Chickpea salad with arugula, tomatoes and lime

Mediterranean style chickpea (garbanzo beans) salad with arugula, tomatoes, nuts and lime dressing. Prepared in just about 15 minutes, this easy Greek salad is best enjoyed cold-ish. Mediterranean salads are my favorite meal especially during these (extra) hot summer days. When nothing else seems…

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Cannellini Beans Arugula Salad (10 Minutes)

Super easy cannellini beans salad with arugula, shallots, cherry tomatoes and olive oil is a family staple. It requires only 10 minutes to prepare. Nevertheless, it wows every time. If you are looking for a super quick and dellicious cannelini beans salad, this is…

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Roasted Eggplant Pepper Relish (Kyopolou)

Flavorful, roasted Turkish/Bulgarian relish with eggplant, tomatoes, red peppers and olive oil (traditional recipe called Kyopolou). Perfect as appetizer, side meal and even salad. Veggie-rich, vegan & vegetarian friendly, gluten-free and super delicious. As always kid friendly too. Perfect way to celebrate fall and…

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Roasted Beet Salad with Feta

Roasted Beet Salad with feta cheese, walnuts and arugula. Easy salad with just 9 Ingredients (winter/fall) salad that everyone loves. Beets can be roasted in oven or air fryer. Lovely, rich and satisfying (winter) beet and arugula salad recipe that is also easy to…

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BASIC SWEET POTATO WEDGES (OVEN BAKED)

Roasted sweet potato wedges (in the oven) with aromatic herbs, baked in the oven. These homemade basic sweet potato wedges are child-friendly, crispy on the outside and perfectly soft and flavorful on the inside. Scrumptious, yet very basic sweet potatoes that go well with…

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